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30.7.13

Menus do Food & Wine Festival

Como falei no post anterior, vamos ver quais serão os stands do festival esse ano e os cardápios de cada um. Primeiro tem os pratos e em seguida os vinhos e as bebidas que eles sugerem para acompanhar.
Ao lado da descrição do prato, coloquei uma tradução livre, portanto, se tiver algum erro, sinta-se a vontade para me corrigir!


África
- Berbere Style Beef with Onions, Jalapeños, Tomato, Okra and Pap (Carne com cebola, pimenta Jalapeño, tomate, quiabo e uma espécie de polenta)
- Spinach and Paneer Cheese Pocket (Trouxinha de espinafre e quijo)
- Man Vintners Chenin Blanc
- The Wolftrap Red (Syrah, Mourvèdre, Viognier)
- Porcupine Ridge Syrah

American Adventure Coffee Cart (novidade para este ano)
- Shakin’ Jamaican Coffee – Made with Kāhlua, Vanilla and Caramel. Served Hot or Frozen (Café Jamaicano Batido - feito com Kahlua, baunilha e caramelo, servido quente ou frozen)

Argentina
- Beef Empanada (Carne empanada)
- Grilled Beef Skewer with Chimichurri Sauce and Boniato Purée (Espetinho de carne grelhada com molho Chimichurri e purê)
- Pascual Toso Sparkling Brut
- Terrazas Reserva Malbec
- Terrazas Reserva Torrontes
- Kaiken Cabernet Sauvignon

Australia
- Garlic Shrimp with Roasted Tomatoes, Lemon Myrtle and Rapini (Camarão ao aolho com tomates assados)
- Grilled Lamb Chop with Mint Pesto and Potato Crunchies (Costeleta de cordeiro grelhada com pesto de hortelã e batata)
- Pavlova (Crispy Meringue Shell with Fresh Driscoll’s® Berries and Vanilla Custard) (Suspiro com creme de baunilha)
- Rosemont Estate Pinot Grigio
- Wolf Blass Gold Label Chardonnay
- Rosemont Estate Merlot
- Penfolds Bin 8 Cabernet Shiraz


Garlic Shrimp
Bélgica
- Potato and Leek Waffle with Braised Beef (Waffle de batata e alho-poró com carne assada)
- Belgian Waffle with Warm Chocolate Ganache and Whipped Cream (Waffle belga com ganache de chocolate e chantilly)
- Belgian Waffle with Berry Compote featuring Driscoll’s® Berries and Whipped Cream (Waffle belga com compota de frutas vermelhas e Nata)
- Hoegaarden
- Stella Artois
- Leffe Blonde
- Leffe Brune
- Beer Flight 1: Hoegaarden, Stella Artois, Leffe Blonde, Leffe Brune
- Chilled Coffee featuring Godiva Chocolate Liqueu (café com chocolate Godiva)


Crispy Pork Belly

Brazil (retornou depois de ficar um ano de fora)
- Seared Scallop with Ragout of Tomatoes, Peppers, Hearts of Palm and Steamed Rice (Vieira grelhada com ragu de tomates, pimentão, palmito e arroz cozido)
 - Crispy Pork Belly with Black Beans, Onions, Avocado and Cilantro (Barriga de porco crocante com feijão preto, cebola, abacate e coentro)
 - Cerveharias Kaiser Brewery Xingu Black Beer
- Carnaval Moscato White
- Frozen Caipirinha featuring LeBlon Cachaça (caipirinha frozen com cachaça LeBlon)

Seared Scallop

Brewer’s Collection (coleção do cervejeiro)
Schöfferhofer Grapefruit
Altenmünster Oktoberfest
Warsteiner Premium Verum
Warsteiner Premium Dunkel
Radeberger Pilsner
BraufactuM Palor
BraufactuM Roog Smoked Wheat Beer
BraufactuM Darkon
Beer Flight 1: Schöfferhofer Grapefruit, Altenmünster Oktoberfest, Warsteiner Premium Verum, Warsteiner Premium Dunkel
Beer Flight 2: Radeberger Pilsner, BraufactuM Palor, BraufactuM Roog Smoked Wheat Beer, BraufactuM Darkon

Canada
- Canadian Cheddar Cheese Soup (Sopa de queijo cheddar canadense) 
- Seared Rainbow Trout with Bacon, Frisee and Maple Minus 8 Vinaigrette (Filé da truta arco-íris com bacon, e especiarias) 
- “Le Cellier” Wild Mushroom Beef Filet Mignon with Truffle Butter Sauce (Filet Mignon com cogumelos selvagens e manteiga de trufas)
- Moosehead Lager
- La Face Neige Apple Ice Wine
- La Face Neige Sparkling
- Mission Hill Family Estate Syrah
Seared Trout
Cheese (queijos)
- Almond Crusted Blue Cheese Soufflé with Fig Jam (Suflé de gorgonzola com geleia de figo e amêndoas na borda)
- Artisan Cheese Selection: Flagship Reserve Cheddar, La Bonne Vie Triple Crème Brie, Wijngaard
Goats Gouda (seleção de quijos aertesanais)
- Once Upon a Vine’s The Lost Slipper Sauvignon Blanc
- Once Upon a Vine’s The Fairest Chardonnay
- Once Upon a Vine’s The Big Bad Red Blend
- Once Upon a Vine’s A Charming Pinot

China
- Mongolian Beef in a Steamed Bun (Carne Monggolian com pãozinho no vapor)
- Black Pepper Shrimp with Sichuan Noodles (camarão com pimenta preta e macarrão)
- Chicken Potstickers (pasteizinhos de frango)
- Silky Spun Ice with Toppings (three flavors: Coconut, Strawberry, Chocolate) (Uma espécie de sorvete, nos sabores coco, morango ou chocolate)
- Tsing Tao Beer
- Francis Ford Coppola Su Yuen Riesling
- Francis Ford Coppola Su Yuen Syrah
- Kung Fu Punch with Vodka
- Happy Lychee with Vodka
- Lychee Aerated Water

Craft Beers (cervejas artesanais)
- Dogfish Head Brewery, Namaste
- Abita Brewing Company, Fall Fest
- Leinenkugel’s® Seasonal Shandy, (Summer Shandy/Orange Shandy)
- Florida Beer Company, Devil’s Triangle
- New Belgium Brewing Company, Fat Tire
- Widmer Brothers Brewing®, Alchemy Ale
- Red Hook, Audible Ale
- Sierra Nevada, Torpedo® Extra IPA
- Beer Flight 1: Dogfish Head Brewery Namaste, Abita Brewing Company Fall Fest, Leinenkugel’s® Seasonal Shandy, Florida Beer Company Devil’s Triangle
- Beer Flight 2: New Belgium Brewing Company Fat Tire, Widmer Brother s Brewing Alchemy Ale, Red Hook Audible Ale, Sierra Nevada Torpedo®
 
Morello Cherry Pistachio Mousse

 Desserts & Champagne (sobremesas e champagne)
- Chocolate Orange Cupcake (cupcake de morango e laranja)
- Hazelnut Chocolate Cheesecake (cheesecake de chocolate com avelãs)
- Morello Cherry Pistachio Mousse (mousse de pistache com licor)
- Dessert Trio (Trio de sobremesas)
- Guylian Belgian Chocolate Seashell Truffles (trufas de chocolate Guylian)
- Frozen S’mores
- Pyramid™Weiss Cream Beer
- Möet & Chandon Ice Impérial
- Möet & Chandon Impérial
- Möet & Chandon Nectar Impérial Rosé
- Nicolas Feuillatte Rosé
 
Chocolate Orange Cupcake, Hazelnut Chocolate Cheesecake, and Morello Cherry Pistachio Mousse


Florida Local
- Florida Grass Fed Beef Slider with Monterey Jack and Sweet & Hot Pickles (Carne da florida com picles e especiarias)
- Florida Shrimp Ceviche with Fire Roasted Vegetables and Micro Cilantro (ceviche de camarão com vegetais assados e coentro)
- Cigar City Brewing Florida Cracker Belgian-style White Ale
- Orlando Brewing, Sun Shade Organic Pale Ale
- Florida Orange Groves, Hurricane Class 5 White Sangria
- Florida Orange Groves, Key Limen-Key Lime Wine


Florida Grass Fed Beef Slider
França
- Escargots Persillade en Brioche (Garlic and Parsley Snails in Brioche) (escargot no brioche com alho e salsa)
- Boeuf Bourguignon (Braised Short Ribs in Cabernet with Mashed Potatoes) (costelinha assada em Cabernet com purê de batatas)
- Crème Brûlée au Chocolat au Lait (Chocolate Milk Crème Brûlée topped with Caramelized Sugar) (
Crème Brûlée de chocolate ao leite com açúcar caramelizado)
 - Beer Kronenbourg Blanc
- Chardonnay, Macon-Villages, La Côte Blanche
- Cabernet Sauvignon, Bordeaux, Château Bonnet
- Sparkling Pomegranate Kir
- Eiffel Sour Cosmo Slush (Vodka, Grey Goose Cherry Noir, Grand Marnier, Cranberry Juice)

Boeuf Bourguignon

Pomegranate Kir e Cosmo Slush
Alemanha
- Schinken Nudel (Pasta Gratin with Ham & Cheese) (Macarrão Gratinado com presunto e queijo)
- Roast Bratwurst in a Pretzel Roll (salsicha enrrolada em pretzel)
- Apple Strudel with Werther’s Original Karamel and Vanilla Sauce (Strudel de maçã com baunilha e caramelo)
- Altenmünster Oktoberfest
- Braufactum Darkon
- J&H Selbach Bernkasteler Kurfürstlay Riesling Kabinett
- Selbach-Oster Mosel Riesling Spätlese
- J&H Selbach Bernkasteler Kurfürstlay Riesling Auslese
- Weingut Pitthan Dornfelder Dry Barrique Style

Grécia
- Taste of Greece: Grilled & Marinated Calamari, Hitipiti, Eggplant Dip, Olives and Pita Bread (Sabores da Grécia - Lula grelhada e marinada, Hitipiti, molho de berinjela, azeitonas e pão pita)
- Griddled Greek Cheese with Pistachios and Honey (Queijo grego grelhado com pistachi e mel
- Chicken Gyro with Tzatziki Sauce (Frango gyro com Molho Tzatziki
- Spanakopita
- Dannon Oikos® Light & Fit Blueberry Greek Yogurt
- Domaine Skouras Moscofilero
- Domaine Siglas Assyrtiko/Athiri
- Alpha Estate Axia Syrah
- Ouzo by Metaxa

Griddled Greek Cheese with Pistachios and Honey
Hawai
- Kālua Pork Slider with Sweet and Sour Dole® Pineapple Chutney and Spicy Mayonnaise (carne de porco com maionese picante e molho de abacaxi)
- Tuna Poke with Seaweed Salad and Lotus Root Chips (atum com salada de algas e chips de lotus)
- Kona Brewing Company’s Big Wave Golden Ale
- Kona Brewing Company’s Pipeline Porter
- Lucien Albrecht Gewurztraminer Réserve
- Aulani Sunrise featuring Ocean Vodka

Kālua Pork Slider
Hops & Barley (marca famosa de sanduiches de lagosta)
- Lobster Roll with Lemon Herb Mayonnaise (sanduiche de lagosta com maionese de ervas e limão)
- New England Clam Chowder with a side of Tabasco®
- Craisin® Bread Pudding with Grand Marnier Anglaise (pudim de pão)
- Samuel Adams Boston Lager®
- Samuel Adams® Octoberfest
- Samuel Adams Cherry Wheat®
- Rogue Chocolate Stout
- Iron Horse Fairy Tale Cuvée
- Beer Flight 1: Samuel Adams Boston Lager®, Samuel Adams Cherry Wheat®, Samuel Adams Cherry Wheat®, Rogue Chocolate Stout

Craisin Bread Pudding

Ainda faltam alguns, vamos continuar no próximo post!

VIA

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